Do You Know “Green Potato” Dangerous to Health

Do You Know “Green Potato” Dangerous for Health?

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Potatoes are one of the most used and consumed vegetables in the world, but you know that there are certain types of potatoes that are not to be used, because they are dangerous and sometimes fatal. If a person consumed in large quantities and then they put themselves simply disappear for a range of ailments sense.  Concerns about green potatoes revolve around the presence of chlorophyll and solanine; although, chlorophyll is innocent, but the primary concern rests with solanine acting adversely affect the health of a human being. This component is in limited quantities and initially acts as an insect killer potatoes budding but because of exposure to light, the amount of solanine further increase potato which in turn is fatal for the health of a man. In other cases, it is difficult to distinguish green potato unless and until you eat; as they taste bitter to your taste buds. Therefore, it is the time when you quickly recognize a green potato from the rest of your lot.

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Problems with Green Potatoes:

Green potatoes have a lot of moving all over the internet because of the toxic nature. Experts say that if a person consumes these kinds of potatoes in an amount required then it was clear that he was ill.

Green potatoes often contain high levels of a toxin called solanine, which can cause any of the following gastrointestinal and/or neurological symptoms upon ingestion:

  • Nausea
  • Vomiting
  • Stomach cramps
  • Diarrhea
  • Burning sensation in throat region
  • Headaches
  • Dizziness
  • Hallucinations

If ingested in large quantities (3 to 6 mg per kilogram of body weight), solanine can even cause death.

Symptoms of solanine poisoning tend to occur about 6 to 12 hours after ingestion, but can also occur within several minutes when foods that are highly concentrated in solanine are ingested.

Important Points:

According sources, if someone consumes green potato equivalent of a baked potato, and then that will be enough for him to get sick

Green potatoes, other than that, contain toxins and bitter to the taste buds; That’s why so many people do not eat

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Precautions:

Moving forward, if a person eats green potato he may suffer from various problems in his body; His vision may change, he may feel nausea that can lead to delirium, hallucinations or delusions in more serious conditions

The attack by green potatoes begin in the human body within 10 to 12 hours after eating and causing a person’s stomach, diarrhea and vomiting continued

Apart which, headache, fever and lower body pains are some of the many aftermath of eating green potatoes too

In extreme cases, the consumption of potatoes can also lead to death or serious claims

If  pregnant woman consume green potatoes after solanine the fetus can attack and can also be dangerous for him / her or can also lead to miscarriage.

it can also lead to paralysis in a person by the reaction of solanine in his body.

Furthermore , decreasing the toxic green potatoes when you let go low greener thereof ; that’s the reason why. This guide will help repel the doubts of the people about the possibility of using green manufacturing chips or snacks.

Furthermore , decreasing the toxic green potatoes when you let go low greener thereof ; that’s the reason why , fried potato chips packaging includes a lower risk of green potatoes.

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Posted by on Aug 5 2016. Filed under Latest Updates, Potato, DIET & FOOD. You can follow any responses to this entry through the RSS 2.0. You can leave a response or trackback to this entry

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